Craft & Casks Irish Whiskey Rye Export Stout Finish
Hinch “Craft & Casks”, is a partnership between our Distillery and Irish Craft breweries to create distinctly different beer barrel aged whiskies.
Our Rye Export Stout Finish uses casks which aged craft beers at the Kinnegar Brewery located in beautiful Co. Donegal and renowned for producing fabulous Rye craft beers. This whiskey is superbly enhanced with aromas of dark treacle, caramel & vanilla. On the palate dark cocoa, heavily roasted coffee & chewy toffee flavours shine through. Our whiskey was aged in the craft beer casks for a minimum of 12 months. A modern and bold move for the whiskey lovers proudly made in County Down.Shop now
The purest water for the purest Whiskey
The water for our whiskey comes from the Silent Valley in the Mourne Mountains, some of the purest to be found on the island of Ireland.
Mash House Magic
Not one but two mashing vessels to optimise the extraction process and obtain a richer wort for our whiskey.
Distilled by the Bold
Triple distilled to deliver great smoothness and through our unique distilling practices we then add layers of flavour and complexity.
In our purpose built maturation warehouse the interaction between spirit and oak introduces exciting new flavours into the whiskey
Bottled In House
State of the art bottling line, the final stage of our grain to glass Distillery.